Dairy-Dairy Substitutes.
Improving Nutrition With Natural Technological Functionality.
Dairy products include, milk products, cheese, yoghurt, ice-cream, and many other cultured milk products while non-dairy substitutes function in these same categories. The functional food segment is one of the fastest growing segments in the market. Consumers have a increasing demand for products that are enjoyable to consume, well balanced, and have customer friendly labels.
Organic Inulin can be used nutritionally and functionally. Organic Inulin is a pure source of prebiotic fiber backed by clinical research to stimulate growth of good bacteria. Recently, Inulin was added to the FDA approved sources of “Dietary Fiber” and Inulin can be used as a sugar replacement, fat replacer, and food texturizer. Organic Inulin will improve the texture and mouthfeel of your dairy and dairy substitute products while helping to reduce added sugar, increase dietary fiber, and provide digestive health benefits (prebiotic) claims.
Intrinsic Organics Inulin is 100% USDA Organic, grown domestically, and manufactured in the United States to provide the USDA organic guarantee, clean label enhancement, and improve consumer friendly label needs.
Bakery
Improving Nutrition With Natural Technological Functionality.
Throughout the world, bakery products are major food source for the human population. Organic Inulin is a great ingredient to add needed dietary fiber to breads and bakery products of all kinds without conceding taste or texture. Organic Inulin works well in all types of bakery products including cookies, pastries, crackers, and grain-based products. In addition to adding fiber, Organic Inulin provides a prebiotic effect that promotes healthy intestinal flora. Enjoy the benefits of Organic Inulin and stay on track with market trends to reduces fat and sugar in your bakery product.
Today, thanks to healthy and functional ingredients such as Organic Inulin healthier products are being produced with nutritional or functional claims: high fiber, reduced-sugar, sugar-free, fat reduced, calorie reduced, prebiotic, enhanced calcium absorption, and increased dietary fiber.
Intrinsic Organics IOF™ Inulin is 100% USDA Organic, grown domestically, and manufactured in the United States to provide the USDA organic guarantee, clean label enhancement, and improve consumer friendly label needs.
Confectionery
Improving Nutrition With Natural Technological Functionality.
Confectionery products highlight Organic inulin’s sugar-replacement capabilities. Most confectionery products contain high amounts of sugars, some of the sugar can be replaced with inulin in a widespread range of products. Organic Inulin is a specialty fiber with high value interest to parents who want healthy, low-sugar product options for their families. Organic inulin can be used in a high-quality, sugar-free chocolate and is an excellent texture enhancer and flavor masker.
Intrinsic Organics inulin is 100% USDA Organic, grown domestically, and manufactured in the United States to provide the USDA organic guarantee, clean label enhancement, and improve consumer friendly label needs.
Cereal & Breakfast Foods
Improving Nutrition With Natural Technological Functionality.
Organic Inulin is an approved and excellent source of dietary fiber that offers an ideal way to increase the fiber content of cereals while reducing sugar. You can produce a cereal that is appetizing, convenient, and healthier for consumers. Organic Inulin will also improve the mouthfeel and crispness of your cereal products while adding to your fiber claim and providing a prebiotic benefit.
IOF™ Jerusalem Artichoke fiber (Inulin) is an organic all natural fructan extracted from Jerusalem Artichoke root. It is a multipurpose ingredient that offers many functional and health benefits. IOF™ Jerusalem Artichoke Fiber (Inulin) will help organic food and beverage manufacturers make the most of on growing consumer trends, such as clean label, sugar reduction, and added dietary fiber, while enhancing taste and texture.
Intrinsic Organics inulin is 100% USDA Organic, grown domestically, and manufactured in the United States to provide the USDA organic guarantee, clean label enhancement, and improve consumer friendly label needs.
Nutritional Bars
Improving Nutrition With Natural Technological Functionality.
The influence of the nutritional bar has impacted the convenience and the healthy nature of on the go food products for active individuals. Nutritional bars offer a healthy, fiber-rich image, but many contain large amounts of sugar and very little healthy dietary fiber.
If you’re like many companies, you’re trying to add more fiber and reduce added sugar in your products. On average American gets only half the recommended amount of fiber each day. Manufacturers are responding to consumers’ wishes by adding fiber to a plethora of foods and beverages products including energy bars, nutritional bars, and “healthier” on the go food products. One of the most exciting organic fiber-boosting ingredients is Jerusalem Artichoke Fiber (Inulin).
Intrinsic Organics inulin is 100% USDA Organic, grown domestically, and manufactured in the United States to provide the USDA organic guarantee, clean label enhancement, and improve consumer friendly label needs.
Nutritional Supplements
Improving Nutrition With Natural Technological Functionality.
Dietary supplements, capsules, tablets, powder formulation, medical foods, and meal replacement products are excellent application for inulin to improve your nutritional profile. Inulin will increase the dietary fiber claim, help reduce sugar, improve mouthfeel, mask unwanted flavors, and add prebiotic clams to your label.
Inulin is a prebiotic and can contribute to and improve good intestinal bacteria. The soluble dietary fibers in inulin, are fermented to short chain fatty acids which are an important energy source for good bacteria in the colon.
Inulin has proven effects on glycemic response thereby promoting healthy blood glucose levels and improving the glycemic index while supporting products for diabetics needs.
Inulin can modulate hormones which may play a role in satiety as studies have shown. The low caloric value of inulin enables you to develop high value weight management products for consumers.
Studies have shown that inulin can improve calcium absorption efficiency and bone mineral mass when regularly consumed.
Inulin is an excellent filler/binder for directly compressible tablets and has a low AW for use in symbiotic prebiotic/probiotic capsule application.
Intrinsic Organics inulin is 100% USDA Organic, grown domestically, and manufactured in the United States to provide the USDA organic guarantee, clean label enhancement, and improve consumer friendly label needs.
Savory Foods
Improving Nutrition With Natural Technological Functionality.
Inulin is the seamless ingredient for savory food applications, such as vegetable based sauces, pastas, noodles, sauces, dips, and soups. Inulin provide the opportunity to reduce sugar, lower fat, add dietary fiber, improve mouth feel, and enhance dietary fiber and prebiotic claims for your savory food products. Inulin will act as a water binder, for a richer, tender taste. Similarly, in meat, inulin can provide a firmer texture without sacrificing the fatty taste. In soups and sauces it's also an effective sugar alternative. In breakfast bars, and cereal bars, inulin once again bolsters fiber while reducing sugar and fat.
Intrinsic Organics inulin is 100% USDA Organic, grown domestically, and manufactured in the United States to provide the USDA organic guarantee, clean label enhancement, and improve consumer friendly label needs.
Natural Sweetener
Improving Nutrition With Natural Technological Functionality.
An added benefit of supplementing your formula with Jerusalem Artichoke Fiber (Inulin) is its capability to enhance flavor, increase the intensity of berry or fruit flavors, and improve the mouth feel and consistency. Jerusalem Artichoke Fiber (Inulin) is an excellent substitute for sugar and aids in reducing added sugar amounts. It is amazing how our IOF Jerusalem Artichoke Fiber (inulin) improves body and mouthfeel of low-calorie fruit preparations, said Kyle Griffiths the CMO at Intrinsic Organics. Formulas with no added sugar and or the use of high intensity sugar supplements, our inulin products enhance the product and provided a well-rounded fruit taste and fruit feel.
Intrinsic Organics inulin is 100% USDA Organic, grown domestically, and manufactured in the United States to provide the USDA organic guarantee, clean label enhancement, and improve consumer friendly label needs.
Beverages
Improving Nutrition With Natural Technological Functionality.
Due to its great solubility, Organic Inulin is a functional choice for use with all types of organic beverages, instant beverages, flavored waters, sports drinks, protein drinks, kombucha type prebiotic drinks and soy-based drinks. A soluble fiber, Jerusalem Artichoke Fiber (Inulin) provides beverages function, label enhancement, and can improve the healthy positioning of the drink. Due to its earthy and slightly sweet flavor, organic inulin can enhance the sweetness and mask off tones and other ingredients. Inulin is an ideal sugar replacer in low-calorie beverages, will add dietary fiber, and provide prebiotic claims.
Front of package claims naming Jerusalem Artichoke Fiber can aid in positioning brands and differentiate your product from competitor’s products. Many beverage manufacturers are seeking information about using organic label friendly, GRAS approved Jerusalem Artichoke Fiber (Inulin) to develop products with cleaner labels, and to improve their “Green and Clean” brand perception.
Intrinsic Organics Inulin is 100% USDA Organic, grown domestically, and manufactured in the United States to provide the USDA organic guarantee, clean label enhancement, and improve consumer friendly label needs.
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